Dietary Aide

Requirements:Further experience in customer service will be appreciated Knowledge of sanitation and safety guidelines
Skilled in preparing meals according to instructions
Apt in operating cookware, bakeware and cooking appliances
Friendly with good communication skills
Good physical condition and staminaResponsibilities:Set up tables or other dining areas with attention to cleanliness and order
Prepare meals under the supervision of a dietary manager or cook
Deliver dishes and trays at designated times and rooms
Take down dining areas and collect plates, glasses etc.
Discard leftovers and take out garbage
Clean food stations and wash dishes, cooking vessels and silverware
Stock ingredients and monitor inventory
Assist in keeping track of expenses and menu planning
Help maintain kitchen equipment and appliances

Salario: Negotiable