Fast Food Storekeeper

requirements:1. Basic knowledge of proper bookkeeping and inventory management
2. Familiarity with standard concepts and best practices in a stockroom or warehouse environment
3. Analytical mind with ability to make accurate mathematical computations
4. Excellent written and verbal communication skills
5. Competencies in data entry and management
6. Keen attention to detail and ability to effectively manage time
7. Skills to operate common office equipment
8. Minimum of ond or equivalent
9. 1+ years of experience in storekeeping, inventory control, or recordkeepingresponsibilities:1. Effective management of store operation in receiving, inspection, storage, issuance & transfer of items as per company policy.
2. Follow-up on overall inventory management.
3. Taking physical inventory as instructed by the company.
4. Ensure indents are raised & proper documentation is completed on a timely basis for requisition of items; responsible for store keeping, documentation & record keeping.
5. Forward required documentation to corporate or unit purchase depending on the nature of item to be procured.

Salario: Negotiable