Hospitality Manager | 4 Years Of Expereinces

Requirements:Hands-on experience in customer service or sales Solid understanding of hospitality procedures and best practices
Knowledge of quality standards (e.G. ISO)
Proficient in MS Office and relevant software (e.G. ERP)
Excellent organizational and leadership skills
Outstanding communication (verbal and written) and interpersonal skills
Problem-solving aptitude
BSc/BA in hospitality managementResponsibilities:Organize and coordinate operations to ensure maximum efficiency
Supervise and evaluate staff
Ensure supplies and equipment are adequate in quantity and quality
Handle customer complaints when necessary
Assist in pricing products or services
Assume responsibility of budgeting and monitoring expenses
Enforce adherence to regulations and quality standards
Ensure all records are kept properly and consistently
Review and prepare reports for senior managementBenefits:Travels
Personal development
Incentives
Medical benefits

Salario: Negotiable