General Manager

1. Oversee the overall operations of the establishment2. Develop and implement effective business strategies3. Ensure financial stability and profitability of the business4. Lead and motivate the team to achieve organizational goals5. Maintain high-quality service standards and customer satisfaction6. Collaborate with various departments to enhance overall efficiencyQualifications / Requirements:1. Bachelors degree in Accounting or related field2. 5 to 7 years of proven working experience in the hospitality sector3. Strong leadership and management skills4. Excellent financial management and accounting background5. Ability to make strategic decisions and solve complex problems6. Familiarity with industry regulations and trends